Dinner

CENA
Menu del SALONE
Dinner course with 11 dishes
-
Spiedino di manzo con patate
A5 Wagyu beef sirloin, Potato, Truffle. -
Vitello tonnato
Boiled veal with tuna sauce -
Grongo in saor alla primavera
Conger eel fritters with saffron and rosemary -
Frutti di mare al vapore
“Vapore” steamed fish, octopus and clams with orange flavored essence -
Tagliollini con fave calamaro fantastico
︎︎ ︎︎︎"Tagliolini" pasta with fava beans and oval squid -
Cucchiaio di agnello
Roasted lamb on one spoon -
Lasagne alla napoletana
"Lasagna" pasta with stewed beef sauce -
Arrosto di manzo con asparagi verdi
Roasted Wagyu-beef sarloin with green asparagus -
Sorbetto al cacao
Cacao sorbet -
Delizia al limone 2025
Lemon cake 2025 -
Caffè o Tè
Coffee/Espresso/Black tea.
Lunch

Pranzo
Lunch course with 9 dishes
-
Spiedino di manzo con patate
A5 Wagyu beef sirloin, Potato, Truffle. -
Vitello tonnato
Boiled veal with tuna sauce -
Macco di fave
Potage of fava beans -
Lasagne alla napoletana
"Lasagna" pasta with stewed beef sauce -
Arrosto di maiale alla primavera
Roasted Sangen Pork with green asparagus -
Spaghetti Pomodoro
Tomato sauce spaghetti. Take as much as you like. -
Sorbetto al cacao
Cacao sorbet -
Delizia al limone 2025
Lemon cake 2025 -
Caffè o Tè
Coffee/Espresso/Black tea.

Pranzo upgrade
Lunch course with 8 dishes
-
Spiedino di manzo con patate
A5 Wagyu beef sirloin, Potato, Truffle. -
Vitello tonnato
Boiled veal with tuna sauce -
Macco di fave
Potage of fava beans -
Lasagne alla napoletana
"Lasagna" pasta with stewed beef sauce -
Arrosto di manzo con asparagi verdi
Roasted Wagyu-beef sarloin with green asparagus -
Spaghetti Pomodoro
Tomato sauce spaghetti. Take as much as you like. -
Sorbetto al cacao
Cacao sorbet -
Delizia al limone 2025
Lemon cake 2025 -
Caffè o Tè
Coffee/Espresso/Black tea.
SALONE Group Job Opportunity Information
We have published SALONE GROUP's thoughts and wishes in the note.
Please read it.
https://note.com/fair_ixia251
We are looking for talented people who can make our restaurants thrive together with us.
Would you like to work at our Marunouchi, Hibiya, Shibuya, Minami Aoyama, Yokohama, and Osaka
restaurants as head chef candidates, manager candidates, kitchen staff, or service staff? Please
contact us at the number below for more information.